Bibim-guksu (Spicy mixed noodles:비빔국수)

How long can you keep radish and cucumber kimchi in the fridge? They always go bad in a few days for me

thank you .i will definitely try it

It's been a long time I wanted to try one of your recipes Maangchi. I did bibim-guksu today and it is absolutely delicious ! Thank you! ❤️ Cheers from France

T-shirt idea " just a skip it" would buy

this is a medium cucumber 🥲

Oh my god c this is so good , my stomach is gonna explode! Lol so tasty.

Much love 😘 from Pakistan

My favorite! I hope to try and cook this someday 💗

반찬이 없을땐 최고임.

I was huge mistake watching this at 1am so hungry

I love korean food but i find some of them to spicy for me is their a version of kimchi that not spicy??

Hello. Whenever I feel like eating something good, I reach for your recipes. I am just making express kimchi and thought what Mangchi is interesting with kimchi. And bingo, kimchi noodles and chicken with teriyaki sauce. I love you, Asian cuisine and being inspired by your recipes. Thank you for your presence, because when I cook, it feels like you are standing next to me and smiling. Greetings from Poland.

I always think of you Maangchi when I’m eating 👌❤️

Maangchi do Japanese omurice

😋😋😋

Thanks you Admin.. subscription Done❤️🇵🇭😍🙏

I love this

Omg this looks so delicious and thank you for making this dish look so easy❤

没有翻译吗

Made bibim-guksu today. Awesome kfood ! Loving the way of refrigerate the bowl first.

That looks BOMB!!!!

omg i love you so much maangchi im going to mexico to live for a bit in two weeks and im gonna make my first kimchi batch ever!!! ill be thinking of you every step of the way :)

I am also your Dutch fan! ❤

awesome ! this recipe is amazing and awesome for summer! 💕

OMG!!!!! It is super delicious recipe!!! Thank you v much. I added a bit kimchi seaweed on the top as didn't have seeds Thank you! I have enjoyed a lot

선생님 레시피로 두부면 비빔면을 해먹어야겠어요!!!!!!❤❤❤❤

You are a beautiful woman

I enjoy this noodle alot when i was in korea.... Now, i am learning fr manngchi, its seems managable to do. I shall try it. ❤

Such a delight to watch a talented breeze in the kitchen who can weave a darn good story. Love you❤

Omg ❤❤❤❤❤❤❤

Thank you so much maangchi recipes if I'm making korean food I'm watching first your video especially kimchi..this my second account my first account umbodmhercy31vlog❤

Is without kimchi fine?

What if you don't have kimchi can still make it right

Your food is always so beautiful

Cannot wait to have money to nake this! Desrest Maangchi hope xou make video about how u cut the cucumbers so perfectly everytime 😍😍😍

What kind of noodle can be used?

can we add as much garlic as we want or will that affect the dish?

i learnt a lot from you ❤ idk how to thank you 😊 i can make a lot to my korean husband 🙏 thank you so much u make my life easier
감사해요 🌹

It is 2 am in the morning and i m watching this.

This came up on my shorts and I’m definitely doing this tonight!

If I need Korean recipies I undoubtedly look for Maangchi's channel.😊

Mmmmmmm delicious I love it

I’m Muslim

i eat this every week since two years.. cant get enough its literally my comfort food xd i crave this heavily if i dont eat it for a while

So delicious ❤

I love 비빔국수 , Thank You Emily 🥰🍝💕

I made this for my late night snack. It was delightful. Maachi's recipe is never disappointing. Thank you Maangchi!

Dear Maangchi, the camera can wait, today. Please enjoy your favorite meal, and anything you like to do. I remember the Bibim-naengmyeon video where you said 'soggy noodles are not my cup of tea'. Kindly enjoy all your little and big happy moments. Take care, stay healthy, keep posting videos even if they are repeat. I just love your presence and warming stories. They strengthen my 20 year old , slightly confused heart. Thank you and lots of love and blessings.

U are crazy. Nice.

I just had this dish and it was delicious. It’s so quick and easy to prepare. Thank you 🙏 Maangchi !