Комментарии:
Once a wise man told me “fat is flavor “
ОтветитьIf we want it spicier should we reduce the salt?
Ответитьmay as well just use breast if you gonna cut all the fat off 🤣
Ответитьyou really put corn syrup in there you amerimutt fed with meme noises. the only thing missing here is a "sheeeeeesh bro das so guuuuud" to complete your transformation into a parody of a human being.
ОтветитьHow to put people off Korean food
Ответить😂😮😂
ОтветитьRemoving the fat is being fatphoebic.
Ответить:)
ОтветитьLive fire and smoke... 😢
Ответитьu born the chiken u need some glass´´s!
ОтветитьIf you cook it in a frying pan it’s not bbq.
ОтветитьThat’s not 6 tbsp of red pepper your shit mad pasty lol and probably less of the liquids still since a “tablespoon” isn’t the same as the measurement of tablespoon.
ОтветитьWe call those chicken steaks here in Aus.. they are often marinade in different sauces. My fave is honey soy and smokey bbq
ОтветитьBurned is not the same as BBQ
ОтветитьIM FASTING 💀
ОтветитьDis.
Ответитьbbq where 🧐
ОтветитьHe said diet. Jahjaha
ОтветитьWhat is pepper powder? Is it paprika?
ОтветитьThat’s a pan not a bbq
Ответить5tbsp of sugar ain't diet food my guy
ОтветитьSo I eat something similar to this like 3 days a week with blanched Korean spinach and rice. My fiancé uses gochujang, gochugaru, honey, garlic, soy sauce, black pepper, green onions, and ginger. The end product looks exactly the same, but I’m willing to bet it taste a lil different.
ОтветитьSmoke detector has to go off…then you know chicken done
ОтветитьThat shit ain’t diet with sugar in it
ОтветитьYo dis is an Asian with some fake who accent….. wwwwuuuuhhhhhhoooooo
ОтветитьJust made it & it’s spot on delicious! My kids loved it with their side of spicy cucumber salad and rice!
ОтветитьDo you like gochujang sauce?
Ответитьyo, people from philly dont know how to cook!!
ОтветитьThat sauce is amazing, but not very healthy for us. Is there a substitute for all of the sugar/sweeteners that you're using in the sauce? We are diabetics and need to avoid the sugars. Thank you.
ОтветитьNooo😮 corn syrup is not meant to be eaten 🤮
ОтветитьFat free but sodium overload?? Or am I wrong?idk? Maybe low sodium soy?
ОтветитьLook very delicious 🤤 😋 I love different kinds of chicken 🍗 🍗🍗
ОтветитьYou burnt the paprika and the sugars.
ОтветитьWhat’s pepper powder? (Please don’t judge, I legit wanna know) 😋
ОтветитьAh yes..
Remove all the fat. all the natural moisture, ("juice"), the flavour and replace it with 2 kinds of sugar like normal sugar and syrup..
yea..
the world is backward and wonder why we have a 59 diseases for each alphabet
Why are you trying to act black?
ОтветитьWasssap Jawn
ОтветитьBBQ ? This young man is very confused.
ОтветитьDid someone say diet? 😂
That’s not happening here
table spoon or tea spoon?
ОтветитьCan this use a low carb substitute like Stevia?
Ответитьmy eyes are to small to keep an eye on it
ОтветитьIs it really bbq if you're not cooking it on a grill though.. Still looks so good.
ОтветитьYo I'm assuming I can grill it
ОтветитьI thought koreans don't eat burnt food
ОтветитьBoy you been using the pan I thought you were going to put it on the grill that way you get some Smoky flavor on it but it's okay
ОтветитьThis recipe is fire even on cask iron. Leftover marinade for fried noodles.
ОтветитьHow to replace mirin
ОтветитьSay your from Philly without saying your from Philly 😂
Ответить브베 영어 개잘하노
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