Puto I Puto Cheese Recipe (Filipino Steam Cake) Puto Cheese ala Goldilocks

I copy these sobrang dry I'll just make a remedy binago ko ung amount ng butter medyo nagdagdag ako kaya lumambot and fluffy then 1 egg lang instead of 2 lagyan nyo din 1 tbsp vanilla

Palpak yung gawa ko, ginawa ko naman po lahat ng procedure masarap yung gawa kaso po hindi sya naging fluffy., tingin nyo po ba dahil din yun sa harina?

I have tried it pero bakit parang hindi tumubo..haha..masarap pa rin naman!😁👌

What is the title of this music anybody knows?

Question po. Pedi po bang milk lang substitute Ko sa water? Pedi po ba iyon?

Made this 2x this week and nagustuhan ng daughter ko and friend.. taste wise texture wise👍.. add powdered milk kaya mas creamy…tried so may recipes pero ito lang yung nagustuhan nila thanks for sharing

Wooow thnk u sa video natu gagawa nlng aku di naa ko bibili🤣

Hello ma'am 🤚
Sana ma notice nyo PO message ko , ask ko Lang po Sana if grenease nyo PO Ng oil Yung molder ,? At anung cheese PO gamit nyo maam?

LEGIT❤ solid ang sarap 😊

i like it , i want to make and thank you for recipe😘

New subscribers... Gayahin ko ito... Thank you

I make this numerous times. Compare to the taste of goldilocks puto, I must say mas masarap pa to. My officemates loved it kaya napapa luto ako para ebenta sa kanila. Thank you😊😊😊

Anong butter po ginamit nyo? Thanks

Thank u for sharing ur best puto cheese

Hello po sa isang kilo po ilang cups na sugar at tubig po

I made today. The taste & texture is like Goldilocks. 😊

Hello po ask ko lng po ano yung cheese n ginamit nyo kc yung s akin nagmelt tlg

i like your recipe po. instead of steam, can i bake po which temperature and how many minutes po?

ilang molds po ba ngwa sa isang recipe

Yummy gagawa ako nito bukas ❤

Hello po ask ko lang dun sa puto cheese recipe NYU kong tatakpan ba yung bowl once na e Rest muna yung mixture in 15 min.

Thanks for the recipe very helpful

paano po yung walang butas2x ang puto kasi sa sakin po hnd po siya siksik dami pong butas

Yummy

Bakit po kayahindi umumbok ung puto ?kagagawa ko lang po ngayon

Ano po ba brand ng cheese na Dapat I toppings thanksss

Bat palpak po sakin😢,sinunod ko naman po ang recipe parang kutchinta ang texture😢

Twice ko na ginagawa pero iba kinakalabasan 😢😢

Naging kuchinta yung akin mga bhe 😭😭😭

Me and the putos in our way to make puto

Pwede po b gamitin ang yeast pampa alsa?

Thank you so much for this recipe. Tinry ko po ngayon grabe ang sarap po this is my 2nd time na nagluto ng puto kahapon first time ko pero palpak ito perfect lahat lalo na ang lasa. ❤ thank you so much po for sharing your recipe. godbless po. 🫰🫰

Puto, by definition, is steamed RICE cake. And puto is made with RICE flour or ground rice. You cannot call this puto if you're using all-purpose flour and there is NO hint of anything remotely rice in any of your ingredients. Also, it's call "cheese puto," not puto cheese. You're making a kind of puto with cheese. You're not making cheese with puto. Cheese is the added ingredient in this type of puto. Cheese is the adjective that describes the kind of puto you're making.

3/4 cup equavalent anopo sa mga measuring cup

Pwede po ba apf dito?

Hi can i use powdered milk instead of evap? and honey for sugar?

Can i use brown sugar po ba?

Even after a couple of days still soft and fluffy.. kahit naka ref soft pa rin and masarap sya. Thank you for sharing the recipe.

Delicous

Shelf life po ng puto batter?

I followed this recipe an hour ago, I let my husband try it and he asked for more😂 Thank you ❤️🇵🇭

Anong baking powder po ginamit niyo? Calumet po ba?

Pwede ba fresh milk or powdered gamitin?

Low heat po ba?

Low heat po ba or medium heat ang pgluto?

Wow

I tried this recipe today hindi ako nadismaya napaka fluppy at masarap. Ito na ang gagamitin kung recipe for my small business.

Thank you so much yummy kitchen!! May niluto ako na recipe from you then ginawa ko siyang business ayon pumatok siya. Thank you so so much po for all the cooking vids and recipes more blessings to come po. ❤🎉

Bwesit na recipe to