David Thompson Thai Food - Mussaman Curry

Could you make plenty of this paste and come sell it to me here in Singapore?

Hi David, in this video you do not use coriander roots but in your Thai Food book, you do. Also Where can you find mace in Australia please

Your cookbooks are awesome! The Goodreads reviews rate them highly. If the Thai government asked you to set up shop in Bangkok, that signifies that you are a master chef in Thai Cuisine indeed!

What about the Shrimp paste?

Dry spices:
Coriander
Mace
Thai cardamom
Cloves
Cassia
Cumin

You said cloves but then added cinnamon sticks