Комментарии:
Thanks Chef i was.eager to learn the most mouthwatering delicacy of my family dish . As the panademic is on rise was just trying to satisfy my family at home & you made my dream true . Can we try converting it into low calorie with fibrous diet.All the best.Stay safe, Stay fit& fine😷T.C.Keep Smiling .
ОтветитьThis is amazing !
ОтветитьU didn't use that oven again in any of ur videos
ОтветитьWaheguru ji
ОтветитьSir muze aapse cooking sikhana hai
Ответитьchaap tikka kaise banta hai
ОтветитьChef please put link to your recipes for pickle, hot sauce, fries
ОтветитьPlease open restaurant in Mumbai 👍💐
ОтветитьMouth watering
Ответить👌👌
Ответитьsir i want to ask you did sir baked pizza give same taste as normal baking.
ОтветитьHello sir aap classes bhi lete ho kya
ОтветитьHow to make the hot sauce and Kashmiri red chill paste?
ОтветитьBhai tu khana bana raha hai ya ye saman bech raha. Pura advertise daldiya .
ОтветитьI never knew a virtual food treat to the eyes was capable of enticing the burst of flavours in my mouth just like when the sight n smell of food on ur plate in front of you does 😱🪄💫💫
ОтветитьHello Chef please give the recipe for pickled beet
ОтветитьI made all these dishes and they turned out very tasty 😋 Thanks! for such delicious recipe.
ОтветитьHi sanjyot if we want to make small quantity how do use the meda and roti flour and how to use baking powder bicarbonate soda
ОтветитьUr recipes r too gud. Your way of demonstrating is superb. Keep it up.
ОтветитьIsko paneer tikka shawarma nahi Frankie bolte h😂😂
Ответить👌👌👌👌👌👍👍😋🤗❤️
ОтветитьBro
Please make Rajastani mirchi bajji bro
That will be perfect for this rainy season
The one they make at Rajastani stall
What is zaatar paneer
ОтветитьI cant understand the obsession of vegans to veganise legendary non veg foods.
Also cant understand their deep intellect "how paneer is considered as veg but egg isnt?".
If vegan wants to live vegan way then stop giving in these veganizing temptation!.
😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃😃
ОтветитьI followed your recipe and prepared Shawarma at home. My entire family loved it so much and they praised me. Thank you so much Sir for coming up with amazing recipes.🤍🤍
Ответить👌👌👌👌👌👌
ОтветитьApka jawab nhi Bro 🙏
ОтветитьApke saath editing ka kaam mil jaye
Stay blessed
You are the best
ОтветитьGive recipe of lemon pastas
ОтветитьThis looks delicious! It can’t be called a shawarma. That’s done to make it sound a bit cooler.
ОтветитьSuch an underrated video man❤❤
ОтветитьThank u so Mach sar aapki is recipe se mera first rank aaya hai cooking competition mein
ОтветитьHi
ОтветитьWow so yummy and delicious 😋...
Your all recipes are very good 👍.. very easy to make at home👌
Worth trying 👍👍
ОтветитьVery nice
Ответитьis somthing like indian chutney plz
aapke oven ka name details bata dein gud luck bhiya
Love your teaching style ❤please share the hot sauce link.. not available in the description
ОтветитьWow very tempting yummy recipes 😊❤
ОтветитьYour recipes are always amazing. I bought the Hamilton Bleach Air Fryer after watching your videos but I always have a hard time using it properly. Still figuring out the setting to use it to get the best optimal results. Also majorly my food gets burnt which is on the farthest side how do I resolve it. It would be a great help if you could also share the cooking settings in your videos. Thankyou and as always all your recipes are just amazing cooking with you has made me fall in love with cooking. ❤
ОтветитьSir, ye coal kahn se milta h smoky effect k liye
ОтветитьPaneer gets rubbery in 15 minutes in the air fryer or oven. Stove/tandoor/direct flame is better.
ОтветитьIf I get the gift hamper, I will definitely try soya tikka
ОтветитьYou are so intelligent an amazing and hardworking chef
ОтветитьAlways well and good 👍
Ответить