Комментарии:
86400 seconds is exactly 1 day
Ответитьoh man this looks GOOODD
ОтветитьYou should definitely try honey cured egg yolks!!
ОтветитьCan you deliver She Boba to India karnataka 😊love from south Indian ❤
ОтветитьPlease share a yaki mochi recipe video please I need it please msshi please 😢❤❤
ОтветитьCan you pls make cloned bread
Ответить368 month old baby?!
ОтветитьThis is probably a really stupid question. But what eggs would you recommend to do this? I live in South Africa and I’m not 100% trust of them. What would you suggest
ОтветитьYou couldn't pay me to eat a raw egg
ОтветитьDo we need mirin? I’m Muslim so like alcohol is haram
ОтветитьHi
ОтветитьHow do you know if there salmonella free?
ОтветитьCries in amarican
Ответитьno offense intended Mrs. Shi, but no way I'm doing half the shit you do with eggs in the U.S.
not only do we have a (completely bullshit and manufactured) egg shortage, there's also been Avian flu going around, which has made both eggs and chicken in this country unsafe.
- How do you know they are "salmonella free" ? 😮
Ответитьbut are there clean eggs in Finland?
ОтветитьI’ll try this recipe!!❤❤
ОтветитьGirls be like: shall I trust??
Ответитьcan i cook them after/before marinating?
ОтветитьSo creepy impossible to understand voice hidden behind to loud music.
Creepy Sound puzzle
Ms shi is so cute 😭🫶🏾
ОтветитьMay you be our lunch lady😭😭😭
ОтветитьReal ones know this is a repost
ОтветитьPlssssss ms shi make japanese jelly coffee 😢❤
ОтветитьHow do you know if it's salmonella free egg yolks? Lol
Ответитьsalmonela free 💀💀
ОтветитьPLEASE CAN YOU MAKE ITALIAN FOOD🙏🙏❤❤❤❤
ОтветитьI don’t like them 😅😅😅😂😂😂
ОтветитьPlease make Italian food❤
Ответитьwhere can i buy salmonella free eggs?
ОтветитьPlease do NOT make this or ANY raw egg recipe right now if you are in the USA!!!!!!! Bird Flu is going around REALLY badly & 🍊 destroyed all our protections & warnings so COOK EGGS THOROUGHLY in the US!!!
ОтветитьWhere do you get these salmonella-free egg yolks?
ОтветитьMs shi do you need to clean the eggs so that the yolks are edible raw
ОтветитьMy life is complete she finally used billie eilish's song
ОтветитьIf i dont use mirin,would the flavor still be the same???
ОтветитьLooks delicious
ОтветитьYou sound so cute😊❤
ОтветитьI wanna make it but i don't have mirin 💀
ОтветитьHow do you know they're salmonella free?
ОтветитьTiene buena pinta
ОтветитьBut, Indonesians said its risk of eggs are not safe, eggs in jepan is safe.
Ответитьrember make sure its salmonella free otherwise u can die no joke
ОтветитьDid you wash your hands
ОтветитьLeftover egg yolks?
LMAO
😂😂😂❤
How about the salmonella 🧐🧐🤨
Ответить😂
ОтветитьWhat she means by “6 salmonella free eggs” is that eggs in/around America are different from eggs in Japan. You can get salmonella from eggs here but there’s low to no risk of salmonella due to stricter hygiene policies! Such as Washing, and UV treatments. Japanese chickens are mostly vaccinated from salmonella. while in Canada it’s just washing and refrigeration which leads to a higher chance of getting it. if you live around there, cook your eggs!
ОтветитьShe's so cute!!❤❤
ОтветитьPICKLED EGGS ALERT
ОтветитьPlease make a indian masala dosa 🥰
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