Комментарии:
❤❤❤❤❤⭐⭐⭐⭐⭐👍👍👍🏆🏆thank you so much for this info and your Tim God bless you ❤️❤️❤️❤️
ОтветитьIf you want a different flavor on your quinoa, then use cardamom and turmeric. You'll love it!
ОтветитьHello, I'm a Filipino
Is quinoa good for GERD?
I'M SUFFERING FROM GERD FOR 4 MONTHS
THANK YOU.
Thank you so much for this! Perfect presentation!
ОтветитьI love Quinoa my favorite!Thanks for sharing!😋
ОтветитьHow to treat frozen quinoa please.
ОтветитьExcellent speaker with detailed info; i was mostly curious about how to cook it 👍 as i wasn't familiar with this seed.
ОтветитьHow does the carb/protein ratio change in sprouted quinoa?
ОтветитьHow can I tell if Quinoa is too old to consume. I know this is more than a year old. It has been stored in a Mason jar.
Thank you
Stumbled on your video , thank you for sharing variety of ways to use quinoa.
ОтветитьLove the video..Thanks I need all of this info...and u hit on EVERYTHING Sis..Gratitude ❤
ОтветитьHi !yes !quinua is from my beautiful Peru !🇵🇪 , very healthy and delicious!thank you for your video well done!God bless you 👍🏻🫶🏻
ОтветитьThanks a bunch for such an awesome presentation on Quinoa. I have bought it so i can give it a try.😀👆
ОтветитьThank You Very Much God Bless You !!!!!
ОтветитьNice information 🎉🎉❤
ОтветитьWolla. Just found another favorite channel.
Thank you.
Thanks very much for the info.God bless you.
ОтветитьExcelent clear voice
Alam from Bangladesh
😊Excellent video! I enjoy eating Quinoa often. I will add one thing. In addition to cooking Quinoa, fermenting . . . (“cooked”) . . . Quinoa for 8-12 hours (or more) is the best way to . . “increase” . . it’s nutritional value and get “more” probiotics. Viewers, find a recipe for fermenting grains & seeds that works for you. There are several on the (Internet). I think it tastes better too! 😊 Thank you Evita
ОтветитьWhat about little millets
ОтветитьThat was a great video! I'm gonna start with the breakfast thing! Thank you!
Ответить👍
ОтветитьHow to make milk out of quinoa
ОтветитьEvita,truly grateful to you for this well researched video. God bless you for me. My name is Sylvia, watching you from Accra, Ghana, west Africa.
ОтветитьI’ve never had quinoa but it has been suggested with a new diet for arthritis. Your video was so informative, you were a huge help to me. I’ve subscribed! Thank you!
ОтветитьHats off to u. U have replied to every single comment🎉
ОтветитьCan Quinoa be prepared in a rice cooker
ОтветитьYou dont have to soak quinoa cook as is
ОтветитьI love your presentation. You know it well. Love that you talk fast clearly and super trained.
ОтветитьFantastic information
ОтветитьExcellent video Very well explained I'll try out Quinoa recipes Many thanks
Ответитьquinoa is antioxidant
anti inflammation
Thanks so much for sharing I love it ❤
ОтветитьHelpful video about quinoa
ОтветитьI saw quinoa at our local grocery yesterday and once I recognise them I thought of how to start using it since I'm still new to it
ОтветитьIt's very exprensive in West Africa. It's only available in specialized health shops.
ОтветитьThank you so much for taking the time out to share in depth information regarding the benefits and use of quinoa. Its was very informative as I'm about to introduce quinoa to my family...this presentation need a five star💯💫👌Thank you for sharing
ОтветитьI love this video so much.
ОтветитьTo add flavor I cook mine with vegtable broth instead of using water.
ОтветитьThank you, the best tutorial & recipes I have read about this grain.
ОтветитьThis is the best most informative clip ever....Rachel from Alabama
ОтветитьIs it diabetic friendly?
Pl.confirm.
The best information on quinoa. Thanks
ОтветитьExcellent presentation, thank you !
ОтветитьTy!!!
ОтветитьThankyou... I love Quinoa but every recipe video shows different cooking instructions.... just wanted to make sure once in for all 🙂
ОтветитьI bought some Canadian quinoa and tried it as a substitute for rice last night. Kind of reminded me of couscous. I cooked it in a rice cook with a w to one ratio
ОтветитьVery informative video. Thanks!
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