Create a fabulous Persian feast to prepare for Persian New Year & Spring Equinox Live in the comfort of your home.
We’re excited to invite you to a Live cooking experience.
We’re we’ll create a traditional recipe served for Persian New Year on March 20th. Along with the story of Equinox and how it intertwines with Persian culture.
Iranian cooking is rich in herbs and culture. Nowruz celebrates the first day of Spring, and every detail from the table setting to each ingredient used holds a symbolic meaning and celebration.
Don’t miss this opportunity to learn from Bahar Sarhangi founder and Chef of the Persian Meal Box.
https://persianmealbox.com/
Along with your Host, Natalie Smyth from Journey Through Connection. Nutritionist and Naturopath.