ZUCCHINI CHIPS | baked & breaded, healthy snack idea!

We usually have an abundance of zucchini every summer so I've been making these bites for years. We eat them hot off the baking pan😊

Awesome! Blessings, julie

Looks delicious. Which flour can we use for gluten free option ? Would the egg leave any smell or taste ?

Great recipe!

I’m going to try this out. TY! Looks delish!

Dani do you have or can you come up with a healthy no bake pumpkin cheese cake? I am trying and can't come up with one.

I’m not an egg eater…anyone know a vegan version? Looks delicious and I’d love to make😊.

These chips look fantastic recipe?

Yummy. So good this way and with pasta and vegarARTIAN SANDWICHES ❤

My favorite I love zucchini so much and I’ve never tried this. It’s almost like eggplant

Anything with wheat/wheat flour is processed the same as sugar in the body. Seriously unhealthy. This won’t be served to my family.

They look so good. Can you do this with Japanese or Chinese eggplant?

You should use the trimmed ends of the zucchini to spread the oil on the pan, not paper.

I have done this for years and it also works with eggplant.

These look amazing! I just planted zucchini, too. ❤

❤🎉 I am all in with both sauces and will fire the oven on to make it healthier 👍. Ty for another fabulous recipe🌷💯

💜💜💜💜

How do you spell gloo-en?

Way too much flour and crumbs for 1 zucchini!

Can this be done in an air fryer?

Way to butcher the spanish word cucina. Cucina is actually pronounced "ku-see-na

Ick.

What the heck is with all the negative comments? Criticisms of her pronunciations. - glad to know YOU pronounce everything perfectly. Too much this or too much that. Jeez. If YOU don’t like something or it’s simply not for you, why are you watching?

Sorry deep fried are better

THANK YOU. DELICOUS.

New subscriber here, I will try your recipe in the air fryer! Thank you❤

Love these!!

Thx looks great !❤

I was looking for new appetizer ideas - this looks like a winner. Thanks for sharing.

Great tip about trying to keep your fingers clean!! Although, this recipe looks and sounds like it will be well worth being messy if that's how you roll! Thanks, Dani, for sharing with us.

I was so happy to hear you say that you don’t demonize any foods. It is so unrealistic to maintain a diet that is full of extremes. If you know something is not the best for you, just have it once in a while! You are so realistic, which is one of the reasons that I love your channel and recipes!

Yummy ❤

Super delicious healthy share 😋 I will make some tonight 🎉😁✌️

Made something similar tonight and air fried them came out great I am going to try your garlic sauce sounds yummy

In your recipe you say 30 rounds. But here in video its 24 Please clarify and how many is it per serving. Thanks

I used this recipe for the first time tonight Wow!...its my new favorite thing .

Yummy

Love your channel and whilst I agree with the spirit of your recipe, just be careful of the breadcrumbs. Today's commercial breadcrumbs are now containing maltodextrin. My grandmother noticed a difference in the taste, and we checked the ingredients. Sure enough, guess what was in the list. So, just be careful, folks.

Hi Dani, I made these yesterday. They taste so good I, enjoyed them. Thanks for sharing the recipe.

Hi! This is so great. Could you please make baked Cottage Cheese Chips? I’d love to see you make these! 😊

Are this American sauces?
I never heat or see them in Canada store

Can you freeze these?

I didn’t hear what temperature for oven?

Oven temp please!

I'm going tontry this today, was looking for a zucchini chip recipe thanks

Almond flour substitutes 1 for 1 in recipes and is much healthier.

I thunk i would like more parmesan and less bread crumbs.

What oven temperature???

What is substitute for eggs

These Zucchini Chips are to-die-for! So simple and so delicious. A really great way to enjoy a seasonal veggie all summer long. XO - Dani