Thandai Syrup Recipe | how to make thandai syrup recipe

Thandai Syrup | how to make thandai syrup recipe - Thandai is a very popular drink prepared during the festival of Mahashivaratri and Holi. It is a very famous drink of North India and is widely consumed in Western Uttar Pradesh, Gujarat and Rajasthan. All the ingredients added to prepare thandai recipe, has great health benefits.

Preparing thandai syrup is a very easy process, but little time consuming. The time goes in collecting ingredients and soaking them. If you are using hot water to soak all the ingredients, then it will take 4-5 hours. If you are adding room temperature water then you need to soak everything for 8-9 hours or overnight.
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Read detailed recipe here - https://www.vegetariantastebuds.com/2021/03/thandai-syrup-how-to-make-thandai-syrup-recipe/
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50+ Holi Special Recipes - https://www.vegetariantastebuds.com/2018/02/holi-special-recipes/
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Sweets & Desserts Recipes - https://www.youtube.com/watch?v=ViErcOFP2wM&list=PLp9UR4YHD0plU9gbEuuXr-rPBUn2PGAzg
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