We owe our guests and customers an incredible experience. That's what Seth Miller, Vice President - Chief Operating Officer at Talk of the Town Restaurant Group, and I discuss in this episode.
We've gone 'Beyond the Brisket' - now go 'Beyond the Smoke' of the restaurant business and the stories of building Pig Floyd's Urban BBQ in Orlando, FL.
Starring Thomas Ward, Owner of Pig Floyd's Urban BBQ
Hosted by Jenna O'Sullivan
Produced by BrandCrumbs Media in Orlando, FL
Connect ➔ http://brandcrumbs.co
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Podcast | Beyond the Smoke | Pig Floyd's Urban BBQ