#holyweek #filipinosingermany #filipinofood #filipinocuisine
For this Lenten Season, we just stayed at home and did some activities together. One thing was painting their Easter eggs. Not only Thirdy and Alli enjoyed it but as well as daddy and mommy hehe. We had so much fun. Also, mommy (I) prepared Filipino food for lunch. For today’s lunch, I cooked sautéed mung beans and dried fish. Since it’s Good Friday, we refrained ourselves from eating meat. Let’s have some realisations and repent from our sins this Holy Week. Thanks for supporting us.💕