The Chef's Table Lumiere Fine Dining Experience: Princess Cruises Food Review

The food looks absolutely delightful.

So excited. Cant wait to treat my wife to this on sun princess

I'm so glad I watched this before booking Lumiere for our upcoming cruise. As I was afraid of, there isn't anything on the menu I would eat. Great video. Thank you.

I'm doing this in Sept, but it doesn't seem like a meal I'd like. I'm too low brow. lol

I'd prefer a more private setting for the anti-socials. lol...

Going on the Discovery to Alaska and definitely booking this!

how and when can you book this special dining experience?

Great video. I’m curious. The same people at the table in the beginning weren’t the same at the end. Did some leave or have to leave? Or did some arrive late? Thanks

Thanks for your service.

Great experience! Thanks for taking us with you.

What a f... jerk. How dare you commentate during an entire meal. your tablemates must have just loved the experience.

Bit of a CLICK BAIT title putting $1,000,000 in the title. What exactly was the million dollars for?????

TY, Joe. My husband and I embark on Sky Princess in a month. Can you remember which night of the week you dined at the Chef Lumierre Table (e.g. Wed. or Thurs.)? I plan to sign up for that dining experience first thing when we board, but I am also trying to schedule other dinners that week. I just can't find information about which day it is usually offered. Cheers.

Hiya Joe, hope you are having a wail of a time. Thanks for taking us on your holiday

Brilliant, i`m thrilled, wow ! Joe you have an insane experience, stylish with super delicious food ! Great kitchen staff what a Joy

Too awesome Mr Joe.. 👌

We are on sky princess right now and I have to say the main dinning rooms service and food is disappointing but sabitines was amazing food so going back.
Felt there is not enough staff in main dinning rooms and food has been lukewarm so far

I love your accent 😉🥰

สวัสดี ครับพี่Joe☺ อาหาร น่าทานมาก ครับ.

Wow đẹp quá tuyệt vời

Excellent video, Joe. You seemed to be the only person around that expensive table who was intent on doing a serious food review rather than being an Instagram poseur. I’ve said it before but I really feel that you have the beating of Mark Wiens in the food commentary stakes. Mark is entraining but constant eye-rolling and food shock-jockery can be a little tiresome at times. Not so your good self. You keep it real for those of us value politeness and humility.

Just love your food descriptions, finally someone who says more than ooh, aah, so juicy ...
Plus you were the only person who seemed to actually review the foods rather than trout pouting posing from others. Plus you respected the privacy of others, well played.
Also been interesting to see life aboard a cruise ship, ive only ever had a lunch aboard, in port in Liverpool a few years ago, which was deliciously presented, excellent service etc but the ship was old and in dire need of some tlc, i believe it has since been scrapped . Really enjoyed this series aboard a ship. Well done.

Thank you so much for sharing this unforgettable experience. I am one of Ainsley Harriott's fans.❤❤

Bet you wish you’d worn a jacket!

This is a perfect cruise if you have been on a deserted island for a few months and need to pack on all the weight you have lost .

Ooh fancy, you’ve finally made it 🎩

Where is Joe Abroad?

Haha i thought that lady in the purple dress at the Chef's table was going to give us a peek way under there 🤷🏽‍♀️😂

Thanks Joe ☺
I'm trying my best to lose my excess lard but it's all gone out of the window with this video as I'm now ravenous!
It was pure class when they served Madeira wine & I'm glad you managed some covert shots of Ainsley! I'm sure he'd be OK with that!
Enjoy the rest of your week my friend 🤗

😍

Love the thumbnail, classy