James May's London Drizzle Gin Review!

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This sounds fun and unique will try to get it!

I love being a gin fan because £49 is “a little pricey”. Meanwhile whiskey drinkers are paying £100+, not to mention the cost of child support and all those drunk driving charges

I run a mile from "celebrity" products.

Hey Bobby, God bless you. I know you have reviewed Greenhook Ginsmith American Dry Gin, but have you tried their old tom gin?

Could you please review 'The Source' Gin from The Cardrona Distillery in Wanaka NZ, it's an excellent gin by my tastes, love to see what you think :)

Great stuff, man. Can we have a review of the Six Dogs blue gin, I would love to hear your take on it.

This was great fun to design and make. Glad you liked it. The beetroot provides the geosmin notes, which make up petrichor.

When you said you Enjoyed it neat in a curious way... thats exactly my relationship with gin! I love it!

I very much enjoyed a bottle of James Mays parsnip gin; not certain about the hot one 🤔
I just discovered your channel on my journey to finding what I like about gin to become more of a connoisseur, and you have helped enormously, saving me having to drink every bottle to find out what I like and don’t like! Short cut to Beefeater (yet to try) and ditto Plymouth. I must say that the Luscombe organic tonic waters are first class.
Very entertaining and informative with enthusiasm and humour (without being a twit!) - good work ❤️

Can't find it in Mumbai. 🥺

Definitely a marsian.

Ease up a little with the Tele Shopping wild arm movements, they don't add anything. Just do the product.

I thought seen through glass only did car videos?

thats obviously good stuff, what hes having!

That rain smell is one of my favorite things of all time. I have to get some of this!

Good lad

"London Drizzle" in itself is a fantastic name for a gin, I can't wait to try it out.

Is the show back soon? Great channel for Gin info!!!

Opening a bottle of asian parsnip in Colorado, a small cloud formed inside the bottle and slowly wafted out along with the botanicals. I'm guessing it was the pressure difference from being bottled at near sea level and being opened at over a mile up, but it was a wonderful prelude to a very enjoyable evening. I'm looking forward to the bottle of London drizzle waiting its turn in the cabinet.

Here because of seeing James review your review, and ya you're a weird looking Martian lmao Gins nasty anyways lmao