Producing Better Meat

Excellent interview where Josh Tetrick, CEO of GOOD Meat does a deep dive into the meat industry, both past and present while detailing how innovative companies are making healthier meat. Highly recommend this one for anyone interested in learning more about cultivated meat and the cultivated meat industry.

RETAIL INVESTORS
Eat Just/Good Meat is a CULT Food Science portfolio company.

PATREON
http://patreon.com/thetechnivore

CHAPTERS
0:00 Introduction
4:06 GOOD Meat Mission
4:57 Birth of the Modern Food System
15:03 How They Got Into Cultivated Meat
21:46 First Failures & Lessons
24:18 Why People Think It’s Strange
25:54 What Is Cultivated Meat
30:46 Where Will It Be Produced
32:32 Health Aspects
34:00 Cost
35:49 Scaling the Technology
38:07 Why Call it Cultivated Meat
40:50 Transportation Miles
42:26 Next Products After Chicken
47:17 Storytelling Philosophy
52:27 Advice for Entrepreneurs - Communication
53:43 Advice for Entrepreneurs - Failure
59:10 Regulatory Process
1:03:34 Goal for 2040
1:04:59 Current Industry Status
1:06:59 When Everyone Will Convert to Cultivated Meat
1:09:56 Why We Need This Technology
1:14:32 Wrap Up

TASTING MAP - TRY GOOD MEAT CULTIVATED CHICKEN
https://www.google.com/maps/d/viewer?mid=1YP2yeacf_iBulTJ-93whlotfIG-gFDs

SOURCE
https://youtu.be/m6Kx5Z0tTJU

Тэги:

#CULT_Food_Science_Stock #GOOD_Meat #Cultivated_Meat #Josh_Tetrick

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