Spicy Tava Idlis by Tarla Dalal

i will definately try this..yummy..thank you

looks good

Thank you...Happy Cooking !

Thank you...

wow i love your accent ..and that looks great..i wanna try this :)

Do try it...Happy Cooking !

Thank you...

My husband hates idlis, so just to make him eat them once or twice I use to make chilli Chinese idli but now I will try this as well and will let you know ! Thanks payal !

Yummy!!

You are most welcomed...Do try it...Happy Cooking !

ur fab tara!!

I will try this differet one !!! Its looks yemmy!!

Yes you can use them...They will taste great...

Yummy.....!

Can u post the juices as well

Wow...it's amazng

Thank you for your kind words. Keep trying more recipes and give us your feedback.

I am eating idli

thx mam now i open my own resturent in maleysia i always fallow ur recipe

good spicy tava idlis recipe

suggest substitute for butter

Mam U r amajinggggg

This receipe is realy gud n very tasty my children liked n enjyng it regularly

Thank you Chef.. your instructions are very clear and precise...going to try this out myself for the first time, following your recipe.

Lots of fond love to Mrs Dalal - a household name in most indian families in Mumbai!!

I am sure she is watching over us all, cook these delectable cuisines, from heaven

Very nice.....toooooooooooooooooooo
Good...

This looks delicious!  Thank you so much for sharing your recipes. :)

amazing recipe thankyou for shareing with us !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Very Simple.... Good....

Nice recepie

thanx for the recipe :) my wife hates regular plain idlis.... this recipe will work for sure :)

Thnc for the recipe .....!

I love eating tava dish and tava idli is the most tasty dish by tarlaji

It's really super recipe

thanx for the wonderful recipe mam .

no sound we cant here you mam

Its mute mam

Hyderabadi dishes

Famous hyderabadi dish is tawa idli paneer dosa tawa wada

Thanks for hyderabadi dishes

Hyderabad food heaven of india

I like the recepie very much I like ur recepie

I need a more recepie

i love the spicy tava idli adviced by you firstly i use to simply add the home spices but the onion tomatoes and specially the pav bhaji masala are unique for me .....i will definitely continue making this i also tried your khandvi.....got great appreciation from my family and specially the key for the dish was the chilli ginger paste you told to add that lifted the dish to a great height......thanks.....👍👍👍for you....

But the idlis are not getting crispy its tasty but not crispy how to make them crispy

I tried this recipe with left over idlis with addition of green capsicum
it was yummy dish!!!!

The receipe turned out so yummy ! last time i tried the receipe of hakka noodles n now this ☺ Thanks for sharing ! Love your channel❤

nice 👌👍

Can we avoid onion and tomatoes nd make it?

Ohhh nice n yummy snack