Woowoo Tasty 烏烏有煮意

Don't just braise the steak ribs. Let's try this fusion style. 05:26
Don't just braise the steak ribs. Let's try this fusion style. Woowoo Tasty 烏烏有煮意 153,296 3 года назад
The sweet and sour pork with the secret universal sweet and sour sauce recipe. 06:55
The sweet and sour pork with the secret universal sweet and sour sauce recipe. Woowoo Tasty 烏烏有煮意 371,549 3 года назад
蘿蔔糕粉水比例最重要️分享三個小秘訣，軟而不塌、香而不膩、料足不粘牙經典粵式點心 10:15
蘿蔔糕粉水比例最重要️分享三個小秘訣，軟而不塌、香而不膩、料足不粘牙經典粵式點心 Woowoo Tasty 烏烏有煮意 1,784,685 3 года назад
Drying duck in your own backyard Share the air-dried small device that Wuwu invented by herself 08:14
Drying duck in your own backyard Share the air-dried small device that Wuwu invented by herself Woowoo Tasty 烏烏有煮意 708,781 3 года назад
Chinese BBQ roast pork (Char siu) | How to cook at home 100% success! Cantonese cuisine 04:59
Chinese BBQ roast pork (Char siu) | How to cook at home 100% success! Cantonese cuisine Woowoo Tasty 烏烏有煮意 492,316 4 года назад
braised pork knuckles with preserved plum 04:31
braised pork knuckles with preserved plum Woowoo Tasty 烏烏有煮意 133,632 4 года назад
Sweet and sour appetizer, strong orange fragrance, a favorite dish for children 06:33
Sweet and sour appetizer, strong orange fragrance, a favorite dish for children Woowoo Tasty 烏烏有煮意 434,272 3 года назад
Cantonese soy sauce chicken. Super easy step 100% and Tasty 豉油雞 皮爽肉嫩有竅門！家常省豉油做法！️經典粵菜 05:52
Cantonese soy sauce chicken. Super easy step 100% and Tasty 豉油雞 皮爽肉嫩有竅門！家常省豉油做法！️經典粵菜 Woowoo Tasty 烏烏有煮意 725,507 4 года назад
Sour plum duck/goose The secret is in Cinnamon and Tangerine peel️ sweet and sour appetizer! 05:23
Sour plum duck/goose The secret is in Cinnamon and Tangerine peel️ sweet and sour appetizer! Woowoo Tasty 烏烏有煮意 1,800,313 3 года назад
A recipe that you must try. Cantonese-style classic braised beef brisket with radish 07:05
A recipe that you must try. Cantonese-style classic braised beef brisket with radish Woowoo Tasty 烏烏有煮意 393,598 3 года назад
清湯牛腩的關鍵：湯清味濃 控制火候是訣竅 嗦一口，靈魂出竅 08:52
清湯牛腩的關鍵：湯清味濃 控制火候是訣竅 嗦一口，靈魂出竅 Woowoo Tasty 烏烏有煮意 1,019,114 3 года назад
Sweet red bean soup Classic Cantonese desserts️Sweetened glutinous 04:39
Sweet red bean soup Classic Cantonese desserts️Sweetened glutinous Woowoo Tasty 烏烏有煮意 2,007,597 3 года назад
法式紅酒燉牛肉，果然名不虛傳！ 這正正就是時間和火候的味道 05:44
法式紅酒燉牛肉，果然名不虛傳！ 這正正就是時間和火候的味道 Woowoo Tasty 烏烏有煮意 16,613 4 года назад
The secret to the taste of Dim Sum must be white and tender, lightly squeezed out of the bone 08:02
The secret to the taste of Dim Sum must be white and tender, lightly squeezed out of the bone Woowoo Tasty 烏烏有煮意 176,579 3 года назад
很多人第一步醃製就沒做好不要直接放蒜哦 蒜香排骨一定要外酥裡嫩、蒜香入骨，才算是這道經典粵菜的標準 07:38
很多人第一步醃製就沒做好不要直接放蒜哦 蒜香排骨一定要外酥裡嫩、蒜香入骨，才算是這道經典粵菜的標準 Woowoo Tasty 烏烏有煮意 387,330 3 года назад
免油炸 也能完美復刻酒樓點心風味和口感 竅門get到手，家裡輕鬆做出美味腍滑的豉汁蒸鳳爪/虎皮雞爪 07:51
免油炸 也能完美復刻酒樓點心風味和口感 竅門get到手，家裡輕鬆做出美味腍滑的豉汁蒸鳳爪/虎皮雞爪 Woowoo Tasty 烏烏有煮意 267,390 3 года назад
Fish balls are very chewy, follow these simple steps and you won't fail. 05:09
Fish balls are very chewy, follow these simple steps and you won't fail. Woowoo Tasty 烏烏有煮意 73,240 4 года назад
Drunken chicken with Shanghainese ‘s favourite pickle sauce Huadiao wine! Easy and tasty!! 05:06
Drunken chicken with Shanghainese ‘s favourite pickle sauce Huadiao wine! Easy and tasty!! Woowoo Tasty 烏烏有煮意 422,519 4 года назад
補肺益氣的抗疫食譜：藥膳水晶雞 要香、要嫩滑、還要藥用價值蒸雞技巧和藥材選料缺一不可哦️ 粵菜經典水蒸雞 06:23
補肺益氣的抗疫食譜：藥膳水晶雞 要香、要嫩滑、還要藥用價值蒸雞技巧和藥材選料缺一不可哦️ 粵菜經典水蒸雞 Woowoo Tasty 烏烏有煮意 95,424 3 года назад
Don’t just fry the shrimp, beat it a few times, it becomes extremely smooth and tender.Shrimp soup 05:36
Don’t just fry the shrimp, beat it a few times, it becomes extremely smooth and tender.Shrimp soup Woowoo Tasty 烏烏有煮意 43,036 4 года назад

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