Kimchi Made with Love - Real Korean Cooking Stories

I need more of this vidsss.

Such a fun video. I had no idea korean cabbage is so big!

I'm a filipino but kimchi is one of my favorites.. my korean friend used to share me this best and delicious food.

Well done/

How many times do you think you've made kimchi or variations of kimchi in your whole life?? Looks so good🥰

I come from Croatia and I make kimchi by your recipe, it was so delicious 😋

Things I often say: I think I'll make kimchi in my hotel room today. Not!! LOL! I totally admire you!

Sorry, but could I ask how you store your equipment in your cabinets
And how you organise your fridge

Have been learning to cook for a family and feel overwhelmed with the clutter and food waste

The trotters there are yummy

Looks wonderful Chef Godbless

👩‍🍳 🌹🙏🏿

Very positive beautiful video through food unites us all

I’m so excited to try this recipe what is the name of the sweet fruit again?❤😊

Yummy 😋 The container you used to bring the kimchi looks great too. Can you share the link where you got it?

Me gustan tus videos super buenos 👍 💯

I love hearing you speak Korean Maangchi, after all the years hearing your speak English.

Damn, even in Korea people use a lot of single use plastic. 😭

OMG Maangchi, I love kimchi and always make and keep some in my fridge (the ones you get here aren't right) though I'm from India...

Lovely video..if you area vegetarian..what can be use instead of fish sauce ..😊..

I just love watching you cook and the love you put into everything you cook. Thank you for sharing such a wonderful video. Their markets there are so much more than what we have to offer here in the States. 😊😊😊

Hello maangchi!I've been following you since I ever started learning about korean food! 5 years maybe!This video really freshens up memories!can you tell us how to store large like,really large batches of kimchi?actually, we have the napa cabbages only in winter..so,I wanna make a big batch this year!

oh mineeee i can't believe this video is so recent, you look all the same, the cute humble cook you are!

That was a fabulous video.👍 You did a good job. Can persimmons be used for making 백김치/ white Kimchi?

How long do I have to keep the washed cabbage for?

Lol Maangchi is no nonsense when she shops! She pointed out that price confidently.😂

I’m going to make delicious 맛김치 today, too! I can’t wait to eat some.☺️

I love your kimchi doing i did it follow your instructions 😊😊

2015 feels like a lot longer than almost 10 years ago for some reason

oh my! i watch your video since i'm in middle school now i'm a corporate slave.. how time flies. This is my first time watch your videos again and it feels so nostalgic. Sending lots of love for you!

I love you, Maangchi! Thanks for spreading joy with your videos.

Just yesterday I made kimchi with your recipe again, but I got curious about this recipe. It looks absolutely delicious!

And those cabbages are absolutely gigantic! There must be something special in the Korean water!

Thank u never lose ur beautiful smile!

Everything seemed to cost the same. Maybe they changed weight of items so that all cost the same?

its so relaxing and lovely to watch your videoes thankyou.

I’m craving Kimchi so much now 🤤

I just left a comment on a kimchi video you made few years ago and now I see you prepare kimchi on third video. It's a wonderful video to watch. Food is love and food is the most precious thing you can share. Sharing with others makes food even more tasty. I think you've absolutely amazing 👏. Thank you for sharing with us. ❤😘

idk but life in maangchi's camera feels so 2010. ❤

This is phenomenal! go higher.
🎉❤❤🎉 🫂 🤗 👐

Your video is very stand out and your receipts are wonderful. Me personally never wanted to make kimchi from scratch but because of I watch your video so it made me wanted to try to do it and you are very inspiring.

Her original kimchi recipe is my favourite. Know it off by heart and could probably make it with my eyes covered. Never tire of it.

I never tried to make Kimchi and my sister sent me the link to your website. Hooked and subscribed!😃

That meetup looked like so much fun with amazing food!!

Maangchi. Kimchi made with love. So pure. So wonderful. Such bright feelings! Thank you for sharing this Kimchi with us. 💜

❤❤❤❤❤

Thank you x

Haggling 😅! You can take the women out of Korea, but you can’t take the Korea out of the woman.

This is great content ! Thank you ❤

Please drop the ingredients❤❤❤

I have been searching for THE recipe for Kimchi, I think my search is completed. 🙌

I've ordered gochugaru and a kimchi container. I'm going to make my first batch of kimchi and I will use this recipe! I'm so excited! Thank you for sharing :)